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I fell in love with WVU during my first visit as a senior in high school. I experienced an atmosphere I couldn’t forget and wanted to be a part of; a sense of immense pride & dedication.

April Andersson, Undergraduate Student

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The Davis College does an excellent job of recognizing its students and embodies the “small town, big school” feel, one of my favorite things about WVU.

Mary Salvatore, Undergraduate Student >>> More

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  • Researcher Spotlight: Janet Tou, Ph.D. Janet Tou, an associate professor of human nutrition and foods in West Virginia University’s Davis College of Agriculture, Natural Resources, and Design, says that scholarship is a family tradition.
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  • Partington leads $5M obesity prevention effort.

    With childhood obesity at epidemic proportions in the United States, and West Virginia among the highest in the nation, West Virginia University has received a nearly $5 million grant from the U.S. Department of Agriculture for a five-year, multidisciplinary effort to create effective pediatric prevention strategies.

    “This project has been designed to identify effective methods to promote healthy lifestyle behaviors in children,” Partington said. “Since the lifestyle habits associated with obesity in adults begin in childhood, prevention initiatives that establish healthy eating and physical activity behaviors in young children may have a significant impact on future obesity risk.”
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  • Davis College of Agriculture, Natural Resources, & Design Career Fair

    Towers Ballrooms

    Feb 26, 2014
    10am – 2pm

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